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Avocado and Prawn Cocktail
Recipe by Miguel Maestre
- Steps
- Ingredients
Steps
- Whisk all sauce ingredients in a mixing bowl till combined and season to taste.
- In each martini glasses, set one wedge of avocado, 2 cooked prawns, a few cos lettuce leaves, 2 tbsp of croutons, sprinkle of chopped cornichons, Spanish onions and chives.
- Dress with cocktail sauce.
- Season and make sure it’s served extremely cold.
