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MasterChef - S11 Ep. 42
PG | Reality

Details

Air Date: Tue 25 Jun 2019
Expires: in almost 3 years

The 3 winners of this week's challenges must create a dish featuring Beluga caviar. The best dish will see its maker compete for an immunity pin against Pt. Leo Estate chef Phil Wood.

Episodes

Contestants Recipes

Episodes

MasterChef - S11 Ep. 42

The 3 winners of this week's challenges must create a dish featuring Beluga caviar. The best dish will see its maker compete for an immunity pin against Pt. Leo Estate chef Phil Wood.

MasterChef - S11 Ep. 41

Today's challenge has been set by special guest Jock Zonfrillo from Orana restaurant. Contestants must create dishes that showcase one of his favourite native ingredients.

MasterChef - S11 Ep. 40

Today's mystery box holds some of the best-selling ingredients from Coles and along with these, contestants must cook with some of Australia's favourite ingredients - vegemite, tomato sauce or milo.

MasterChef - S11 Ep. 39

In a very challenging cook, the contestants must make a sweet dish without using refined sugar.

MasterChef - S11 Ep. 38

Today's team challenge requires contestants to create a delicious, sweet dish that is identical in look, texture and flavour to their teammate's dish. Today, communication is key!

Latest Extras brought to you by The Holden Equinox

How to Cook Salmon Two Ways

Gary shows you how to cook Australia's most popular fish – Salmon – in two different ways

How to Make Puree 3 Ways

Ben shows you how to make three different purées the easy way

Gary Explains Salt, Oil and Vinegar

Gary guides you on how best to use pantry staples salt, oil and vinegar plus, he shows you how to make a simple vinaigrette.

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Recipes brought to you by Coles

Moreton Bay Bug and Yabby with Caviar Beurre Blanc

Tessa Boersma

Roast Rib of Beef with Crab and Onion Curry

Phil Wood

Fillet of Beef, Pumpkin Puree, Charred Onions and Red Wine Reduction

Tessa Boersma

Lemongrass Smoked Rainbow Trout with Sweet and Sour Broth

Tessa Boersma

Confit Salmon with Tempura Skin and Strawberry and Tomato Salsa

Anushka Zargaryan

Food Tips

How to Cook Salmon Two Ways

Gary shows you how to cook Australia's most popular fish – Salmon – in two different ways

How to Make Puree 3 Ways

Ben shows you how to make three different purées the easy way

Gary Explains Salt, Oil and Vinegar

Gary guides you on how best to use pantry staples salt, oil and vinegar plus, he shows you how to make a simple vinaigrette.

How to Make Miso Herb Butter

Learn how to pack more flavour into your dishes with Tim's simple miso herb butter

How to Make Tamarind and Chipotle Ketchup

Matt shows you how to make a delicious tamarind and chipotle ketchup

Show News

Meet Guest Chef Phil Wood

He's worked in some of Australia's most influential restaurants, and now Phil Wood is about to raise the heat in the MasterChef kitchen

Meet Guest Chef Jock Zonfrillo

One of Australia's most celebrated chefs is entering the MasterChef kitchen

Say Hello To Your Top 10

Your Top 10 for MasterChef 2019 are ready for Best Of The Best Week!

Judges' Favourite Recipes From Week 7

From daytime picnics, to cooking in the garden, our contestants were more-than inspired this week as they served up some tasty dishes!

Meet Guest Chef Jesse McTavish

This Aussie chef is about to cook up a storm in the MasterChef kitchen

MasterClasses

Matt's Chocolate Torte with Rum and Chilli

Matt Preston

Gary's MasterClass: Gary's Curry Two Ways

Gary cooks two of his favourite South Indian recipes - Meen Mulagu Charu Red (Fish Curry) and Meen Moilee

Matt's MasterClass: Steamed Pudding with Ginger Marmalade and Chocolate Torte

Matt makes two simple cakes - an easy chocolate torte plus, a delicious steamed pudding with a delightful sticky ginger marmalade

Ash's MasterClass: Charred Yabbies and Smoked Damper

Ash's Wood-fired Yabbies dish will have your mouth-watering

George's MasterClass: Surf and Turf

George is inspired by Queensland's natural beauty and creates a beautiful sea and land medley

Photos

Immunity Challenges: Season 11

Find out which contestants went up against professional chefs for the coveted Immunity Pin

Meet The Contestants

Meet the MasterChef hopefuls that will be cooking up a storm in 2019

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MasterChef

Get exclusive access to this video & more

MasterChef - S11 Ep. 42PG | Reality

MasterChef - S11 Ep. 42

The 3 winners of this week's challenges must create a dish featuring Beluga caviar. The best dish will see its maker compete for an immunity pin against Pt. Leo Estate chef Phil Wood.

MasterChef - S11 Ep. 41

Today's challenge has been set by special guest Jock Zonfrillo from Orana restaurant. Contestants must create dishes that showcase one of his favourite native ingredients.

MasterChef - S11 Ep. 40

Today's mystery box holds some of the best-selling ingredients from Coles and along with these, contestants must cook with some of Australia's favourite ingredients - vegemite, tomato sauce or milo.

MasterChef - S11 Ep. 39

In a very challenging cook, the contestants must make a sweet dish without using refined sugar.

MasterChef - S11 Ep. 38

Today's team challenge requires contestants to create a delicious, sweet dish that is identical in look, texture and flavour to their teammate's dish. Today, communication is key!

How to Cook Salmon Two Ways

Gary shows you how to cook Australia's most popular fish – Salmon – in two different ways

How to Make Puree 3 Ways

Ben shows you how to make three different purées the easy way

Gary Explains Salt, Oil and Vinegar

Gary guides you on how best to use pantry staples salt, oil and vinegar plus, he shows you how to make a simple vinaigrette.

Loading

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Moreton Bay Bug and Yabby with Caviar Beurre Blanc

Tessa Boersma

Roast Rib of Beef with Crab and Onion Curry

Phil Wood

Fillet of Beef, Pumpkin Puree, Charred Onions and Red Wine Reduction

Tessa Boersma

Lemongrass Smoked Rainbow Trout with Sweet and Sour Broth

Tessa Boersma

Confit Salmon with Tempura Skin and Strawberry and Tomato Salsa

Anushka Zargaryan

How to Cook Salmon Two Ways

Gary shows you how to cook Australia's most popular fish – Salmon – in two different ways

How to Make Puree 3 Ways

Ben shows you how to make three different purées the easy way

Gary Explains Salt, Oil and Vinegar

Gary guides you on how best to use pantry staples salt, oil and vinegar plus, he shows you how to make a simple vinaigrette.

How to Make Miso Herb Butter

Learn how to pack more flavour into your dishes with Tim's simple miso herb butter

How to Make Tamarind and Chipotle Ketchup

Matt shows you how to make a delicious tamarind and chipotle ketchup

Meet Guest Chef Phil Wood

He's worked in some of Australia's most influential restaurants, and now Phil Wood is about to raise the heat in the MasterChef kitchen

Meet Guest Chef Jock Zonfrillo

One of Australia's most celebrated chefs is entering the MasterChef kitchen

Say Hello To Your Top 10

Your Top 10 for MasterChef 2019 are ready for Best Of The Best Week!

Judges' Favourite Recipes From Week 7

From daytime picnics, to cooking in the garden, our contestants were more-than inspired this week as they served up some tasty dishes!

Meet Guest Chef Jesse McTavish

This Aussie chef is about to cook up a storm in the MasterChef kitchen

Matt's Chocolate Torte with Rum and Chilli

Matt Preston

Gary's MasterClass: Gary's Curry Two Ways

Gary cooks two of his favourite South Indian recipes - Meen Mulagu Charu Red (Fish Curry) and Meen Moilee

Matt's MasterClass: Steamed Pudding with Ginger Marmalade and Chocolate Torte

Matt makes two simple cakes - an easy chocolate torte plus, a delicious steamed pudding with a delightful sticky ginger marmalade

Ash's MasterClass: Charred Yabbies and Smoked Damper

Ash's Wood-fired Yabbies dish will have your mouth-watering

George's MasterClass: Surf and Turf

George is inspired by Queensland's natural beauty and creates a beautiful sea and land medley

MasterChef - S11 Ep. 42
PG | Reality