MasterChef

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MasterChef - S2 Ep. 71
G | Reality

Details

Air Date: Tue 1 Mar 2022

Gary and George join forces to cook roast pheasant with peas, bacon and baby shallots. The contestants also learn how to make traditional tapas at the Ash Street Cellar.

Episodes

Contestants Recipes

Episodes

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Season 2010, Episode 1

They applied in their thousands from all across Australia. But just fifty would-be chefs were chosen to come to Sydney with their common dream still intact: To be Australia's next MasterChef. Their first challenge? To take on the good old Aussie BBQ.

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Season 2010, Episode 2

Tonight the remaining forty five contestants need to put their signature dish on the plate. The top six contestants will then attempt the perfect beef wellington in a pressure test, which will see two of these six sail straight through to the Top 24.

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Season 2010, Episode 3

Competing in teams of two, the contestants are sent out to the Hawkesbury River region to source their own fresh produce. Under time constraints they must make one main dish and a dessert. Three teams will be eliminated by the end of this challenge.

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Season 2010, Episode 4

Two further challenges are up for the remaining thirty-eight contestants and ten places in the Top 24 are at stake. A culinary rapid fire bootcamp is first up, followed by a complicated quail and gnocchi offering by celebrity guest chef Matt Moran.

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Season 2010, Episode 5

The remaining contestants get a welcome reprieve from challenges and are rewarded with a chance to learn from two of the best in MasterChef Australia's first masterclass of the season. The perfect steak is on tonight's menu along with George's Greek

Masterclasses

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Masterclass 13 - Chocolate Gluttony

Gary teaches how to make Chocolate Gluttony.

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Masterclass 13 - Smoked Trout

Gary show how to prepare Smoked Trout.

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Masterclass 13 - Rare Roasted Venison

Christine Manfield show how to make Rare Roasted Venison.

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