S14 Ep. 2 - Masterclass 2
Andy creates stuffed zucchini flowers with a prawn mousse, Jock shows us how to use eggplant and Country Cob Bakery's Chan and Ryan make slow cooked BBQ beef with quail egg pie, and curry scallop pie.
S14 Ep. 24
The bottom two teams from yesterday's challenge face elimination and must split their 90 minute cooking time over two rounds, with the creator of the least impressive second round dish going home.
S14 Ep. 23
Teams need to create the prefect date night meal including an entree, main and dessert for 25 couples plus the judges. The two teams with the least impressive menu will head to a shock elimination.
S14 Ep. 22
Arriving at Alla Wolf- Tasker's Lake House restaurant, contestants must recreate her summer cucumbers with Murray cod dish. The contestant whose dish least resembles Alla's will be going home.
S14 Ep. 21
In a grungy Fitzroy warehouse, contestants lift the lids on their mystery boxes, leading to coffee beans spilling out across their bench as judges reveal they must create a dish that features coffee.
S14 Ep. 20
It's elimination day and the creator of the best Round 1 fare will keep their team safe. Those fighting to avoid the drop must then prepare a tasty dish to be left overnight and cooked the next day.
S14 Ep. 19
The winners from yesterday's service challenge compete in a 2-round immunity challenge. The contestant who creates the two most impressive dishes will dodge Sunday's elimination bullet.
S14 Ep. 18
London's celebrated chef Clare Smyth has selected cherries and honey as two core ingredients that teams will need to cook with in today's service challenge, as they duke it out for a shot at immunity.
S14 Ep. 17
Fat Duck pastry chef Gareth Whitton sets today's pressure test with his smoked pecan and butterscotch tart. The dish that least resembles Gareth's creation will send its maker home.