Haven't we all yearned to revel in the best of both worlds – indulgence and nutrition, seamlessly blended into one? Meet our fantastic new hosts, Mike, Jacq, Tim, and Jo, on the latest season of Good Chef Bad Chef! These culinary experts are shaking up the age-old "good" versus "bad" eating debate, proving that joyous food can be both tasty and nourishing.

From family favourites to Middle Eastern-inspired delights, they're whipping up a storm and having plenty of fun along the way!  Mike kicks off the season with his mouthwatering Cajun Chicken Tray Bake, a flavour-packed dish that's a feast for the senses. Jacq takes your salads to the next level with her vibrant Shaved Fennel, Beetroot & Orange Salad, showcasing a perfect balance of freshness and zing. Jo finds the sweet spot between exciting flavours and nutrition with her Homemade Lamb Burgers. And when it comes to breaking the rules for an occasional indulgence, Tim doesn't disappoint with his Festive Toastie, a delightful treat that's perfect for those special moments.

Uncover the versatility of Aussie produce and master the art of bringing international flavours into your kitchen. Good Chef Bad Chef promises something for everyone.

Join the fun with our new hosts, Mike, Jacq, Tim, and Jo – where the ultimate choice is yours.