All Recipes

The Ultimate Seafood BBQ

Serves 4
  • Steps
  • Ingredients

Steps

  • Preheat BBQ to maximum heat.
  • Make marinade by combining garlic, ginger, chilli and extra virgin olive oil in a large bowl.
  • Toss the seafood and vegetables in the marinade and spread all out onto the preheated BBQ. Cook until charred and cooked through.
  • Squeeze lemon juice over the cooked seafood and vegetables and season.
  • Arrange the cooked seafood on a platter, picking out the charred chilli and capsicum.
  • Using a mortar and pestle, pound together the charred, capsicum, chilli, blanched almonds, garlic cloves, lemon juice and olive oil to form a paste.
  • Serve the paste with the BBQ seafood.

You might like