To make the cereal:
- Roughly chop any larger dried fruit and nuts, then place into a large bowl along with the seeds, oats and cinnamon (if using).
- Tip into an airtight container.
To serve the cereal:
- Place a handful of cereal (roughly 50g) per person to your serving bowls.
- Add milk or natural yoghurt and chopped fresh fruit, if you like, then serve.
To make bircher muesli (serves 4):
- Add 200g of cereal to a large bowl.
- Place a box grater on a board, then coarsely grate the apple, discarding the core. Add it to your oaty cereal.
- Pour over enough milk to cover, then mix well.
- Cover the bowl with clingfilm, then pop in the fridge to soak overnight.
- When you’re ready to eat, give the bircher a good stir, divide between your bowls, then serve with chopped fresh fruit, if you like.
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Jamie's Food Revolution Day Recipe © 2016 Jamie Oliver Enterprises Limited. Photography by James Lyndsay & Matt Russell.